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For this blend the brewers macerated the Schaerbeek sour cherries on an oak medium toasted barrel
in addition to that rich taste
This is the third vintage for this sweet and boozy sipper
work synergistically with the phenols and esters of the saison
bofkont raspoetin 2020 lambiek geuze bier 75 cl BTW Hoog For this blend the brewers1 and 2 year old lambic with 3 varieties of rhubarb. The poisoner from the period of the Tsars in Russia. The blend gets its name from one of my guilty pleasures Disney movies (1997's Anastacia). How the brewers came up with this name comes from the oxalic acid that rhubarb contains and withdraws from the leaf into the stem after spring. Therefore, it is important to pick the rhubarb before this process takes place. 2020 was a difficult year for